Chipotle Lime Shrimp

RECIPES | Seafood -

Chipotle Lime Shrimp

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

Serving Size: 2

Calories: Approx 150 per serving

  • 1/2 pound peeled shrimp
  • 2 larges garlic cloves, peeled
  • 1-2 chipotle peppers (canned)
  • 2 pinches dried chipotle pepper flakes
  • 2 scallions, trimmed and roughly chopped
  • 1/2 cup cilantro
  • dash salt and pepper
  • 1/3 cup lime juice


  • With blade running, drop garlic cloves into food processor.
  • When finely minced, stop and add peppers, salt and pepper, scallions, and cilantro and process until mixture is minced.
  • Add some of the lime juice if mixture seems too dry. Add green mixture to saute pan and add juice.
  • Heat, stirring for a couple of minutes, and add shrimp.
  • Cook until shrimp is pink, turning 2/3 of the way through. Add more lime juice if you want it more juicy.

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